FOOD CALORIES · FRUITS

Calories in an orange

An orange 2⅝ inches across (131 g) has about 62 calories, with 1.2 g protein, 15.4 g carbohydrate, and 0.2 g fat.

USDA FoodData Central · Orange, raw, all commercial varieties · Updated September 30, 2026

Calories in common portions

Orange: calories and macros by portion
PortionWeightCaloriesProteinCarbsFat
1 small (2-3/8" dia)96 g450.9 g11.3 g0.1 g
100 g100 g470.9 g11.8 g0.1 g
1 fruit (2-5/8" dia)131 g621.2 g15.4 g0.2 g
1 cup, sections180 g851.7 g21.2 g0.2 g
1 large (3-1/16" dia)184 g861.7 g21.6 g0.2 g

Where the calories come from

Protein 7.3%Carbohydrate 90.7%Fat 2.1%

Shares use 4 calories per gram for protein and carbohydrate and 9 for fat, so they may not match USDA’s calorie total exactly. Try the macro calculator.

Good to know

  • A small orange (96 g) has about 45 calories and a large one (184 g) about 86.
  • USDA also lists navel oranges separately: one fruit (140 g) has about 69 calories.
  • Orange juice is a different food with its own entry.

Compare per 100 g

Orange compared with similar foods, per 100 g
FoodCaloriesProteinCarbsFat
Orange (this page)470.9 g11.8 g0.1 g
Oranges, raw, navels490.9 g12.5 g0.2 g
Banana891.1 g22.8 g0.3 g
Apple520.3 g13.8 g0.2 g
Avocado1602 g8.5 g14.7 g
Strawberries320.7 g7.7 g0.3 g
Blueberries570.7 g14.5 g0.3 g

Source

USDA FoodData Central, SR Legacy (April 2019): Oranges, raw, all commercial varieties (FDC ID 169097) ↗. Values are per 100 g of edible portion; Calorify scaled them to each portion and rounded the results. Comparisons use FDC ID 169917.

General education, not individualized nutrition advice. Read our editorial approach.

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